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Friendly family trattoria with a garden and canalside dining.
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An unbeatable range of sandwiches. Eat in or take away.
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A self-service restaurant open from breakfast to dinner, everything prepared as you wait.
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Try ice cream maestro Michele’s bacio (kiss) of hazelnut and chocolate.
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Fish-only restaurant with a garden. Try the spicy spaghetti alla busara , with prawns, tomato and chilli.
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Book well ahead for this popular place serving fish, meat and a wonderful zabaglione dessert.
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Oven-fresh take-away pizza, smothered with both traditional and innovative toppings.
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Classy seafood restaurant with a lovely courtyard for summer dining, noted for its seasonal specialities.
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This is , for me , one of the top three restaurants in Venice , along with Vini da Gigio and Alla Madonna . [Why are'nt they in DK's top ten I wonder] ? Anice Stellato is in northern Cannaregio and so does'nt see many tourists . Despite this , it is so popular with locals that , like Vini da Gigio , you have to book well in advance . I actually telephoned from Scotland ten days before and I'm glad that I did as on the night the staff turned away a number of people who had turned up on the off chance of getting a table .Sevice was friendly and brisk . Again , trying to speak a little Italian certainly helps . The food was excellent , the first course of prawns in a basil sauce was to die for . I will definitely be returning on my next visit . Highly recommended .
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Superb restaurant just off the Strada Nova , along Fondamenta San Felice , run by the friendly Paolo Lazzari and his sister . Very popular with Venetians , very busy so booking essential . The food is amazing , lots of tasty venetian seafood . Service is friendly and efficient . A definite "must " if you are visiting Venice for a couple of days .
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Restaurant price categories
For a three-course meal for one with half a bottle of wine (or equivalent meal), taxes and extra charges.
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