DK Travel : Vienna

Splendid edifices, magnificent palaces and imposing churches spanning the centuries all make Vienna a wonderful city to visit, oozing both charm and atmosphere. Although its imperial grandeur can still be felt, this city of music has more to offer than just its glorious past; contemporary architecture, a brimming cultural scene and a vibrant nightlife add to its appeal. No matter how many times you return, you will always discover something new.

Easter Markets

Austria’s Easter tradition is to decorate branches of pussy willow with painted eggshells hung on a string. Easter Egg Markets, with eggs in all colours and shades, are also held on squares and in front of churches.
Eden Bar

This tiny cellar bar is a popular meeting point for Vienna’s high society.
Einspänner

In this version, strong coffee is served in a glass with a crown of whipped cream on top.
Eiskaffee

Cold coffee accompanied by vanilla ice cream and whipped cream is served in a tall glass.
End of the Austro-Hungarian Empire

With the death of Franz Joseph I in 1916, the Austro-Hungarian monarchy lost its uniting figure. Karl, his successor, was not able to secure peace. The empire’s defeat in World War I resulted in the Habsburgs losing both their lands and their crown.
Epiphany

The last day of the Christmas holidays. Children dress as the Three Wise Men and knock on the doors to bring news of Christ’s birth.
Ernst Fuchs Privatmuseum

Otto Wagner built this villa between 1886 and 1888. Today it is owned by Ernst Fuchs, a painter of the Phantastic Realism school, who exhibits his own work here.
Erzbischöfliches Domund Diözesanmuseum

This museum is located in the Archbishop’s Palace and displays a selection of precious religious art, including liturgical objects.
Es brennt

Chairs, tables and other striking pieces of furniture ranging from 1900 to 1970 are lovingly restored here. Designer furniture is also on sale.
Esterhazytorte

Marbled black-and-white icing is the characteristic element of an Esterhazytorte , which is made up of almond sponge layers filled with cream. The very sweet cake is served either in square or wedge-shaped slices.