DK Travel : Virgin Islands : Places to eat

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Kendrick’s

Located in a picturesque old home, Kendrick’s serves innovative, world-class cuisine (seeKendrick’s, St. Croix). Opt for the alfresco courtyard seating in good weather.
Kendrick’s, St. Croix

Innovative cuisine is the hallmark of Kendrick’s, a cozy bistro tucked into a downtown courtyard. The chef dresses up simple fare such as king crab cakes with a lemon pepperaïoli and vealscallopini with grilled portobello mushrooms and fontina cheese (seeKendrick’s).
Le Cabanon

Casual French restaurant serving excellent food, such as monkfish in a rosemary sauce and fine cheeses.
Le St. Tropez

With an atmosphere and menu that reflect the owners’ French roots, Le St. Tropez offers superb cuisine in a lovely courtyard setting. The changing menu always includes seafood items.
Lillian’s Caribbean Grill, St. Thomas

Stop by Lillian’s Caribbean Grill for local dishes such as rice and beans as well as a cool drink of passion fruit juice, sea moss, or ginger beer. For less adventurous eaters, Lillian’s also serves hamburgers and barbecued ribs along with fries. Customers can sit inside or out under shady umbrella tables.
Lime Inn

This local favorite offers lots of fish, chicken, beef, and pasta dishes. The Wednesday night all-you-can-eat of its spicy shrimp brings out diners in droves.
Little Dix Bay Pavilion, Virgin Gorda

A sophisticated menu that highlights fish, chicken, and veal accompanied by inspired side dishes and sauces attracts more than just hotel guests. Stunning ambience and attentive service.
McDonald’s
Miss Lucy’s

This seaside place serves its Caribbean food with style. Tasty paella created from local seafood.
Miss Lucy’s, St. John

Dine on Caribbean cuisine at the water’s edge under seagrape trees (seeMiss Lucy’s).

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Restaurant price categories

Price categories include a three-course meal for one, a glass of house wine, and all unavoidable extra charges including tax.
- under $20
- $20-$30
- $30-$45
- $45-$60
- over $60