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Washington, D.C. : Places to eat

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  • Federal-style townhouse serving a medley of lamb, oysters, and other dishes.

  • Excellent American food. The elegant townhouse is divided into five themed rooms, and was popular with President Clinton.

  • An enormous restaurant with an enormous menu – over 100 entrées – spread over three stories of Union Station and on to a walkway in good weather. Traditional American fare, such as peanut butter and jelly sandwiches, to New American cuisine.

  • The atrium of the Museum of Natural History is six stories high, and the food is also good. Live jazz played on Friday nights (see National Museum of Natural History).

  • The inexpensive Tex-Mex food here is a cut above similar places. Even the tortilla chips are flavorful. Tacos , enchiladas , and burritos , of course, but also good grilled fish and shrimp.

  • The mezze at this Lebanese restaurant are delicious. Marinated chicken, eggplant, hummus, and squid fill numerous little dishes with flavor.

  • The menu fuses dishes from around the world. Try crêpes with ham mousse and Gruyère.

  • Unpretentious French dishes such as lamb steak with herb butter.

  • Billed as “the nation’s finest jazz and supper club.” The food includes steak, shrimp, and pasta. Reservations essential.

  • A restaurant and bakery with great sandwiches, salads, soups, and desserts.

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